The Flaky Foodie
Episode Show Notes This episode contains three nutrition divas in a joint celebration of Women’s History Month and National Nutrition Month. First, Jess talks about Dr. Marie Maynard Daly, the first Black American Woman to earn a PhD in Chemistry and the reason we know triple double cheeseburgers with extra bacon and extra cheese will […]
Episode Transcription Please bear in mind that the following transcription was computer generated and may contain a few grammatical errors. Jess: Hi, I’m Jess. And you’re listening to the flaky foodie podcast. The only podcast where the discussions are delicious and there’s chatter to chew on. On today’s episode, we’ll talk about mushrooms, faux meat […]