The Flaky Foodie
Listen Show Notes In this episode we discover what’s delicious in Switzerland by talking with Janene Liston, an American expat turned Swiss Miss. She shares foods, customs, and even food etiquette tips for travelers. This is the sixth installment of Foodies Take Flight, a series where Jess talks with world travelers, expats and citizens of […]
The Flaky Foodie’s Black History Month series includes information about a historical African-American food pioneer and a conversation with a modern-day culinary trailblazer. This is the third installment in the series, and in it we’ll learn about a queen who inspired a princess, Chef Leah Chase. Then we will talk with Chef Shacafrica Simmons (Chef […]
Episode Transcription Please bear in mind that the following transcription was computer generated and may contain a few grammatical errors. Jess: Hi, I’m Jess. And you’re listening to the flaky foodie podcast. The only podcast where the discussions are delicious and there’s chatter to chew on. On today’s episode, we’ll talk about mushrooms, faux meat […]